Low Fat Vegan Recipe Blog

Raw Vegan Banana Curry Recipe (Indian Dinner Meal)

Low Fat Raw Vegan Banana Curry Recipe (A must try!)

Low Fat Raw Vegan Banana Curry Recipe

Raw Vegan Indian Food: Banana Curry

When I was traveling about in India, we stopped at this woman’s house that she so cozily turned into a little Indian restaurant business. In the house was her husband and four kids, and one table for her customers, she focused all her loving attention on my family.  It was some of the best Indian food I had ever had in my life. There was a very unique banana curry recipe that had been passed on throughout their family for generations.  I was skeptical about it at first, but it became one of my favorite Indian food dishes! I was so eager to get home and make it myself. This is a low fat raw vegan version that tastes almost identical to the one I had in India, this version is really rawsome! It’s a serious must try, I cannot speak highly enough of this raw vegan recipe!

  • 4 Bananas, Chopped
  • 1 young thai coconut + 1 extra cup coconut water 
  • 7 Medjool Dates
  • 1/4 tsp curry powder
  • 1/2 tsp cumin seeds
  • dash cardamom
  • 1/2 tsp cinnamon
  • 1 tbsp lemon juice (To keep from oxidizing)
  1. Blend everything together BESIDES BANANAS.
  2. Split the bananas into thirds the long way by poking your finger into the end and splitting, then dice it into chunks. Place the banana chunks into a large bowl and pour the sauce that you made in the blender on top.
  3. Serve immediately or refrigerate for later. It can keep good in the fridge for a couple days.

Nutrition for the full low fat raw vegan recipe:

1041 Calories coming from: 03% Protein,  90% Carbs , 06% Fat.

Related Post

Similar posts
  • 29 Spice Mix Recipes from Around the ... From ras el hanout to herbes de provence, herb and spice mixes are essential to many cuisines around the world. Bringing these blends into your own kitchen can lend authenticity to international dishes and provide creative inspiration for your everyday cooking. Ready for this trip across the globe? No passport required! African Spice Mix Recipes ( Berbere, Dukkah, [...]
  • Miso Soup with Rice Noodles Recipe (V... This warming miso soup recipe is vegan, gluten free, low fat and absolutely delicious for those days you just want some dang soup. This is a great recipe for people who love their vegetables. This vegan soup is made with fermented miso that will have a whole bunch of good probiotics help to restore the naturally occurring bacteria [...]
  • Raw Curried Rice (Parsnip) with Scall... Raw Vegan Curried Parsnip Rice with Peas and scallions Recipe Curried rice is an essential staple of the Indian diet! It wouldn’t be a meal without it, but this version is much healthier because it’s grain-free. This is perfect to pair with all sorts of other raw vegan dishes. This raw dish tastes better the day after as all [...]
  • Crispy Raw Vegan Vegetable Pakora Rec... Low Fat Raw Vegan Vegetable Pakora Recipe No Indian meal is complete without some sort of appetizer. What better to fill that then raw vegan pakoras? Nothing really! Cooked Indian pakoras are deep fried vegetable chickpea balls, not too healthy. These raw vegan pakoras are crispy and crunchy on the outside and sink-your-teeth-into soft on the [...]
  • “Cheesy” Chili with a Sid... Superbowl Sunday is coming up soon, February 3rd to be exact! So for all you Superbowl fans, this is a great recipe if you want something familiar and tasty, while keeping it low fat raw vegan. Personally, I think it’s great as a hearty wintertime supper meal, and my non-raw friends loved it! So bring it to that winter [...]

1 Comment

  1. May 3, 2013    

    Great idea with the coconut and bananas! I’m excited to make a lfrv curry!

Leave a Reply

Your email address will not be published. Required fields are marked *

Resources

Facebook